Stir It Up! – A Care Package

This care package is a medley of Aunt Jayne’s favourite mixes.  Makes a great gift!

Each package contains:

1 Jar Aunt Jayne’s Coffee Mug Cake Mix – Chocolate

1 Jar Aunt Jayne’s Coffee Mug Cake Mix – Spice

1 Lg. Jar Aunt Jayne’s Gluten Free Muffin Mix

1 Lg. Jar Aunt Jayne’s All Purpose Flour Mix

1 Lg. Jar Aunt Jayne’s Gluten Free Biscuit Mix

1 Shaker Aunt Jayne’s Seasoning Salt Mix

1 Shaker Aunt Jayne’s Montreal Steak Spice Mix

Directions are included and BONUS – free recipes are included!

The Jars come with lid covers and tags, so they will look cute on your kitchen counter.

Product #AJ 00003 Stir It Up!

Only $55.00 plus shipping and taxes

Sorry, Canadian orders only (Working on Continental US)

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About auntjayne

A.J's Care Packages is my newest adventure. I want to make it easy for you to find gluten free gifts for your loved ones who live gluten free. New items will be added periodically, so check back often. The blog that started it all for me was www.glutenfreewithauntjayne.com I also have http://www.allerjayne.com and Please visit me there as well :)

Posted on August 19, 2011, in Products and tagged , , , , , , , , , . Bookmark the permalink. 6 Comments.

  1. Congratulations on launching your care packages! They look so cute.

    • Thank you Toby! I have a few more i am “cooking up”

    • Gluten free on the cookie pkacage was indicating that there wasn’t any gluten from wheat, rye or barley in the cookies. Any food that doesn’t have wheat, rye or barley in it would be gluten free. For instance, all fresh fruits and vegetables are gluten free.However, in most sauces, soups, and food processing in general, some form of wheat, rye or barley is added or used to help with flavor, binding, setting or just bulk. So some companies have found ways to make products without those additives hence gluten free on the pkacage so that people can find them and buy.

  2. I will definitely referred this to my patients. Thank you so much for inviting me to check out your blog. Have a great week! Denine Rogers

  3. Gluten is the protein femord when you knead dough from wheat. Similar gliadin proteins exist in rye and barley with similar allergenic effects. Anything not made from members of the Tritiaceae is obviously gluten free.

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